« Previous
Next »
Nanomedicine: Nanotechnology, Biology and Medicine
Volume 6, Issue 1
, Pages
58-63
, February 2010
Preparation and characterization of insulin nanoparticles using chitosan and Arabic gum with ionic gelation method
To access this article, please choose from the options below
No conflict of interest was reported by the authors of this article.
PII: S1549-9634(09)00092-6
doi: 10.1016/j.nano.2009.04.007
© 2010 Elsevier Inc. All rights reserved.
« Previous
Next »
Nanomedicine: Nanotechnology, Biology and Medicine
Volume 6, Issue 1
, Pages
58-63
, February 2010
